Posts tagged ‘Recipes’

DCCXVII

Sunday Afternoon Hot charcoal briquettes Sprinkled with Jack Daniel’s Whiskey barrel smoking chips A couple of filet mignons Wrapped with thick maple bacon strips Ice cold Heineken…

DCCLXXXII

standing at gas stove taking care of large frying pan loaded with red bliss potatoes, onions, bell peppers topped with Tabasco Sauce and parsley listening to…

CMXIX

  Lazy Saturday afternoon Opening a bottle of pinot noir Listening to opera Chopping garlic Fresh garden basil, oregano, and rosemary Mushrooms, onions,and peppers Vine ripe…

.0006- Tanka

  Hand-picked tomatoes Grown with love for table Topping fresh salads Mixed in pasta with scallops Homemade sauce fit for a palace   Back to HOME…

Eggplant & Lobster Twist

Course: Entree Portion feeds: One Inspired by:  Prawn and eggplant dish that I had at a Chinese Restaurant in Kyoto Japan.        Here’s my upgraded version. Created, tested…

Grilled Meat Tower

  Course: Dinner Portion feeds: 2 Inspired by:  A meal that was served at a table next to me, in a Budapest Restaurant. Created, tested and approved…

Food – Thailand

This image depicts the basic ingredients of most dishes.  Basic, but essential Thai food ingredients also used for a creation of a good meal all over…

Salted Cod Fish Salad

Inspired by: Brazilian Bacalhoada Created, Tested and approved by Jô on August 2014. Ingredients: 1 lb. of salted cod ( when purchasing  your salted cod stay…