Cauliflower and Seafood Chowder
Portion feeds: 2 or 3 Ingredients: 1/2 of a medium size cauliflower around 4 cups 2½ cup of milk 1 fresh Thai chili pepper 1 glove…
Portion feeds: 2 or 3 Ingredients: 1/2 of a medium size cauliflower around 4 cups 2½ cup of milk 1 fresh Thai chili pepper 1 glove…
Course: Entree Portion feeds: One Ingredients: 2 Asian eggplants – Shaped straight, the curve shaped eggplants are difficult to handle. 1 small lobster Extra virgin olive…
Inspired by: Thai Cuisine Portion feeds: 3 Ingredients: 2 sausage links 2 stalks of lemongrass – pound the lemongrass with your meat mallet or the back…
Course: Side dish / appetizer Portion feeds: Side dish feeds between 4 and 6. Ingredients: 4 large Asian eggplants 1 red bell pepper 1 green bell…
Course: Appetizer Portion feeds: one Ingredients: 1 large dry sea scallop 4 fresh basil leaves 2 fresh mint leaves 1 red bell pepper Brie Black Pepper…
Portion feeds: 3 Ingredients: Jumbo Udon Japanese style noodles 7oz. serving package 8 oz. of button mushrooms 8 oz. of bean sprouts 1 14 oz. can…
Ingredients: Apple: Cut one apple julienne style. Add a squeeze of lemon to keep the apple sticks from losing bright color. Caramelize onions: Walnuts: 1) Roast…
Course: Super dinner for special occasions Portion feeds: Fantastic dinner for 3. Family style 6 to 8. Serve two rib racks to each person and add…
Written by: Carioca Da Gema Cooking is a versatile art where flavors change and new ingredients can be introduced at any time. With a…
Course: Dinner Portion feeds: 2 Inspired by: A meal that was served at a table next to me, in a Budapest Restaurant. Ingredients: 1 red bell…
Written by: Carioca Da Gema “My mother baked this cake…” During my childhood, my friends would bring homemade snacks to school while I packed…
Inspired by: Brazilian Bacalhoada Ingredients: 1 lb. of salted cod ( when purchasing your salted cod stay away from the less expensive package with…
Over the last 30 years, I have collected an abundance of cookbooks relating to international food. Eating is a major part of my life. Travelling to…
standing at gas stove taking care of large frying pan loaded with red bliss potatoes, onions, bell peppers topped with Tabasco Sauce and parsley listening to…
Pot of lamb stew Bottle of Malbec Greek peperoncini Warm rye bread Soon Bellyful Ready for bed Back to HOME PAGE Copyright© Edge of…
Photographer Valerio Berdini is the Edge of Humanity Magazine contributor of this social documentary photography. These images are from his project ‘Golden Kitchen‘. To see Valerio’s…
Documentary Photographer Oliver Weber is the Edge of Humanity Magazine contributor of this social documentary photography. From his project ‘Matanza‘. To see Oliver’s body of work click…
Photographer Jess Carey is the Edge of Humanity Magazine contributor of this documentary photography. From her project ‘An Italian family tradition: Tomato sauce making’.…
Fine Art Photographer Christos J Palios is the Edge of Humanity Magazine contributor of this social documentary photography. From his project ‘The Gold Of Greece‘.…
Photographer Philip LePage is the Edge of Humanity Magazine contributor of these images. To see Philip’s projects click on any photograph. …
Photographer Geoff Tynan is the Edge of Humanity Magazine contributor of these images. To see Geoff’s gallery of photographs click on any image. …
Social Documentary Photographer Tanya Houghton is the Edge of Humanity Magazine contributor of this social documentary photography. From her project ‘A Migrant’s Tale‘. To see Tanya’s gallery…
This food photography essay depicts food stands from around the world. See also: Food Markets From Around The World #2 Photo Essay Back to HOME PAGE…
This food photograph depicts some of the basic elements of Thai food. It is beautiful on the eyes and better in the stomach. Click here for…
This set of images depict people in different places of the world, handling food. Respectively, you will see a waiter in Venezuela giving…